Recently, I have discovered in myself a good cook and all what I am doing these days is exploring new recipes online and making it in my own style.
I never knew that receiving a good feedback on what you cook is so much fun. It is something that motivates you to become a better cook every day.
Thanks to my family and friends who praise me so much that I actually thought about sharing some of my magical recipes on my blog.
I would love you guys if you will try this and leave your feedbacks in the comment box.
Here you go 😊
Ingredients to marinate chicken:
🔸Chicken Boneless cubes – 1/2 gm
🔸Soya Sauce – 1 Tbs
🔸Red chili powder- 1 Tbs ( You can make it half, if you don’t like too much spicy)
🔸Dried oregano – 2 tsp
🔸Garlic powder or paste – 1 tsp
🔸 Salt – 1 tsp or according to taste
Ingredients for coating the chicken:
🔸Corn Flour – Half cup
🔸Wheat Flour – Half cup
🔸Black pepper powder – Half tsp
🔸Salt – Half tsp or according to taste
🔸Eggs – 2
Ingredients for the sauce:
🔸Chilli Sauce – 4 Tbs
🔸 Mayonnaise- 3/4 cup
🔸Tomato ketchup- 2-3 Tbs
🔸Honey – 1 tsp
🔸Garlic powder – Half tsp
🔸Red chilli powder – Half tsp
Method:
1- Dry the boneless chicken and marinate it by adding soy sauce, salt, red chili powder, dried oregano and garlic powder OR paste.
2- Mix all the ingredients and keep it for 30 minutes marination.
3- Take a dry bowl. Add corn flour in it with wheat flour, black pepper powder and salt. Mix it well. Keep it aside
4- Take the eggs and whisk them in a separate bowl.
5- Coat the chicken pieces in flours mixture then dip it in the whisked egg mixture and again flour mixture.
6- Fry the coated chicken/ prawns in oil until they are brown.
7- To prepare its sauce, add chilli sauce, mayonnaise, tomato ketchup, honey garlic powder or paste, and red chilli powder. Mix all the ingredients and your sauce is ready !
8- Put the fried chicken/prawn pieces in the sauce and coat the chicken well.
The end.
#HappyCookingEveryone and enjoy your meal.
Here is the final look of my dynamite chicken.
@EatLaughLoveAndExplore 